This is the chocolate ganache cake in the making. It was simply so beautifully yummy and creamy and chocolaty. I wanted some Chambord for the raspberry sauce and my friendly neighborhood liquor shop owner sold me a diminutive bottle just right for my purposes. I want to make one of these for everyone I know. One of my favorite people came over today and I was able to share the treat with her while we caught up a bit. There is nothing like sublime chocolate and conversation to make your day a little brighter, even in dreary February.
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